Best Satay in Yogyakarta: Where to Eat Sate in Jogja
Yogyakarta, also know as Jogja, was one of our favourite food destinations in Indonesia.
Yogyakarta, also know as Jogja, was one of our favourite food destinations in Indonesia.
Trying to narrow Indonesia’s incredible food scene down to just a few dishes is almost impossible.
When most people think of Borobudur, they think of the famous temple. And for good reason. It’s one of Indonesia’s most impressive landmarks and well worth visiting, especially at sunrise.
From traditional Javanese restaurants and roadside satay stalls to modern coffee shops overlooking rice fields, there is no shortage of great places to eat.
Beyond the famous temples and attractions, Yogyakarta has excellent food, great coffee shops, friendly locals and a relaxed atmosphere that keeps drawing us back.
One of our favourite travel experiences in Indonesia was taking the train from Jakarta to Yogyakarta.
If you search for Jakarta travel advice online, you’ll quickly find plenty of people telling you to skip it.
Many visitors use Indonesia’s capital as a transit point before heading to Bali, Yogyakarta or the islands further east. That’s a mistake.
On our recent visits to Jakarta my mission as Captain Coffee was to locate some of the best roasteries, brewers and purveyors of the dark brown elixir.
Behind the traffic and skyscrapers you’ll find incredible food, excellent coffee, fascinating history and some of the friendliest people in Indonesia.